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Russian cuisine
Neither breakfast nor its preparation usually takes much time. In Russia its not common to eat much for breakfast. A usual breakfast could include an omelet, sandwiches, corn flakes or something like that. But of course there are some traditional Russian dishes. For example sirniki. Sirniki is made from dough containing lots of cottage cheese and fried on a pan. They are usually served with sour cream and sugar. Blini and blinchiki are other common morning meals. Blini are practically the same as English pancakes. In Russia they are served with butter and sugar. Blinchiki are very thin blini. Of course they are made from other dough. The thinner the blinchiki are, the tastier they are. Besides there are blinchiki with stuffing. There is a plenty of different stuffing. For example blinchiki with cottage cheese, meat, jam. If you are in Russia on Maslenica (Shrovetide, Shrove Tuesday) you can try different kinds of blinchiki because on that holiday blinchiki are considered to be the main and necessary dish. Try blinchiki with caviar - the posh variant of the course. Russians really love caviar and serve it on many holidays.
But lets go back to breakfast. Kasha (porridge) is another traditional dish for breakfast in Russia. You will find it on the table more often than sirniki or blinchiki because its much simpler to prepare. Not only porridge is popular but also cereal made from other different grains. Usually breakfast is accompanied with a cup of tea.
Dinner consists of several courses. From the times of

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